Livestock Products Technology BOOKS ^ modern abattoir practices and animal byproducts technology NOTES ^ MEAT SCIENCE ^ MILK AND MILK PRODUCTS TECHNOLOGY ^ ABATTOIR PRACTICES AND ANIMAL PRODUCTS TECHNOLOGY PPTs ^ Retrospect & Prospect of milk Industry in India ^ Composition & nutritive value of milk & Factor affecting composition ^ Layout of milk processing plant and its management ^ Physio-chemical properties of milk ^ Collection chilling & Standardzation of milk ^ Pasteurization of milk ^ Fermented and dried milk products ^ Functional Milk PRODUCTS ^ PREPARATION OF GHEE AND KHOA ^ Preparation of Paneer-Chhana ^ CREAM & BUTTER ^ Preparation of Lassi & Dahi ^ GMP,HACCP ^ packaging,transportation & storage of milk and milk products ^ organic milk production ^ lab instruments ^ Cleaning and sanitation in milk plant ^ Dairy effluent management
