Livestock Products Technology

BOOKS

^

modern abattoir practices and animal byproducts technology

NOTES

^

MEAT SCIENCE

^

MILK AND MILK PRODUCTS TECHNOLOGY

^

ABATTOIR PRACTICES AND ANIMAL PRODUCTS TECHNOLOGY

PPTs

^

Retrospect & Prospect of milk Industry in India

^

Composition & nutritive value of milk & Factor affecting composition

^

Layout of milk processing plant and its management

^

Physio-chemical properties of milk

^

Collection chilling & Standardzation of milk

^

Pasteurization of milk

^

Fermented and dried milk products

^

Functional Milk PRODUCTS

^

PREPARATION OF GHEE AND KHOA

^

Preparation of Paneer-Chhana

^

CREAM & BUTTER

^

Preparation of Lassi & Dahi

^

GMP,HACCP

^

packaging,transportation & storage of milk and milk products

^

organic milk production

^

lab instruments

^

Cleaning and sanitation in milk plant

^

Dairy effluent management